Linda Bartlet
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Early 40s, Two kids, one Dog and a great new Man
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French Onion Soup
April 5, 2010 | Article Posted By - Linda Bartlet, London
A really lovely wholesome soup that is so easy to prepare and extra delicious especially on a cold night in front of an open fire.
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Tags : Cook | Onion | Wine
Recipe for deep-fried Brie with red pepper & onion chutney
February 8, 2010 | Article Posted By - Linda Bartlet, London
This dish is ideal if you have last minute unexpected visitors and just want to serve something tasty and easy.
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Tags : Brie
Recipe for Red wine & Chorizo Risotto
February 8, 2010 | Article Posted By - Linda Bartlet, London
This recipe was given to me by Vincenzo who owns and runs a little trattoria in Rome. Risotto is a great dish that can be served as a starter or main course.
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Tags : Italy | Risotto
Recipe for Roast Lamb with Rosemary served with redcurrant and mint sauce
January 29, 2010 | Article Posted By - Linda Bartlet, London
A classic English dish, - great for Sunday lunch or a dinner party.
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Tags : Food | Roast Lamb
Recipe for Angel-Hair Pasta with Thai Spiced Prawns
January 28, 2010 | Article Posted By - Linda Bartlet, London
We are incredibly lucky in the UK that we have restaurants serving food from all over the world.
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Tags : Food | Thailand
Recipe for Tzatziki
January 28, 2010 | Article Posted By - Linda Bartlet, London
Having just come back from Athens, I thought a Greek recipe for Tzatziki was the order of the day and here is another one of my favourite recipes, it is so simple to make and will only take minutes to prepare.
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Tags : Food | Greek | Tzatziki
Recipe for Focaccia
January 27, 2010 | Article Posted By - Linda Bartlet, London
This is a very, very simple recipe for focaccia (Italian bread) and was given to me by a quant restaurant I visited in Rome a few years ago.
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Tags : Focaccia | Food | Italy
Flying Foodie
January 27, 2010 | Article Posted By - Linda Bartlet, London
I have been an air stewardess, described by many as a Trolley Dolly for some twenty years.
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Tags : Food
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